Do you wish you could make Instagram-worthy cookies in your own kitchen?

BESTIE, YOU TOTALLY CAN.

INTRODUCING MY SIGNATURE CLASS

Royal Icing 101

SATURDAY, APRIL 5, 2023
12pm PST / 3pm EST

2-3 sentences that describe how your class will benefit your students. What’s in it for them? What is the ultimate result? Keep it short and sweet, and clear over clever!

In this live online baking class, you’ll learn how to…

  • Make a basic royal icing recipe from scratch

  • Color royal icing using gel or powder food coloring

  • Pipe and flood cookies with royal icing

  • Troubleshoot royal icing problems, such as air bubbles & cracking

  • Create multi-color designs using wet-on-wet techniques

  • Add embellishments to royal icing designs, such as sprinkles, pearls, or edible glitter

In this live online baking class, you’ll learn how to…

✓ Make a basic royal icing recipe from scratch

✓ Color royal icing using gel or powder food coloring

✓ Pipe and flood cookies with royal icing

✓ Troubleshoot common issues, such as air bubbles & cracking

✓ Create multi-color designs using wet-on-wet techniques

✓ Add embellishment such as sprinkles, pearls, or edible glitter

THIS CLASS IS FOR YOU IF….

You want to be fluent in royal icing:
flooding, piping, and decorating like a pro.

THE DETAILS

Royal Icing 101

Saturday, April 5, 2023
12pm PST / 3pm EST

This is a 1-hour cook-along class, which means you can gather your ingredients and cook with me step-by-step. I can’t wait for you to join me in the kitchen! This class will be taught over Zoom.

Price is per device. If you cancel more than 24 hours in advance, you’ll receive credit for a future class.

hey sugar,

I’m Maggie García

This is the perfect place to include 3-4 sentences about you! Remember, your audience will be learning from YOU so help them understand who you are, why you’re passionate about your craft and why you are excited to teach them. This is not your life story — you can include more details on your About page.

Join the other cookie rookies

  • “I left Maggie’s class feeling confident and inspired. I highly recommend this class to anyone, beginner or experienced baker, looking to up their cookie decorating game. It was a 11/10 experience!”

    LUCY MONÉ

  • I'm baby banjo roof party iPhone humblebrag next level. Vape portland bespoke, activated charcoal chicharrones distillery same retro hella direct trade. Offal neutral milk hotel portland, stumptown umami drinking vinegar praxis pork belly poutine wayfarers.

    NAME HERE

  • Adaptogen tacos poke Brooklyn vinyl cupping fashion axe flexitarian raclette. DIY put a bird on it tumblr unicorn.

    NAME HERE

Frequently asked questions

  • Pastry sugar plum marzipan powder wafer. Dessert pie ice cream lemon drops chocolate sweet roll. Pudding oat cake cookie chocolate bar bonbon sesame snaps cake.

  • Pastry sugar plum marzipan powder wafer. Dessert pie ice cream lemon drops chocolate sweet roll. Pudding oat cake cookie chocolate bar bonbon sesame snaps cake.

  • Pastry sugar plum marzipan powder wafer. Dessert pie ice cream lemon drops chocolate sweet roll. Pudding oat cake cookie chocolate bar bonbon sesame snaps cake.

  • Pastry sugar plum marzipan powder wafer. Dessert pie ice cream lemon drops chocolate sweet roll. Pudding oat cake cookie chocolate bar bonbon sesame snaps cake.

  • Pastry sugar plum marzipan powder wafer. Dessert pie ice cream lemon drops chocolate sweet roll. Pudding oat cake cookie chocolate bar bonbon sesame snaps cake.